Steak tartare

Steak tartare

Another visit at Thomas and Mille, another great meal! If you haven’t tried steak tartare before now’s your chance!


Beef patty

  • Lean Beef (best you can get)
  • Mustard
  • Egg yoke (pasteurized)
  • Red onion
  • Chives
  • Tabasco
  • Capers
  • Olive oil
  • Salt & Pepper


  • Parsley
  • Tarragon

Mix the all the ingredients for the beef patty, form into patty’s and top with parsley and tarragon.

Serve with roasted potatoes/parsnips and a homemade aioli


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