scallops on guacamole

Scallops on guacamole

Here is a quick seafood starter for you. Make sure you don’t overpower the scallops by making the guacamole to strong. If you can’t get scallops, king prawns work just as well.


  • Scallops
  • Avocado
  • Finely chopped shallots
  • small pinch of smoked paprika
  • Cumin
  • Lemon juice
  • Salt & pepper
  • Butter

Mush the avocado together with the shallots, cumin, paprika and lemon juice. Season with salt and pepper.

Season the scallops and fry in oil, adding butter and lemon juice at the end.



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